Sunday, October 6 5:00pm–8:00pm
Chefs Lon Symensma (LeRoux), Andrea Frizzi (Il Posto), and Joy Williams (TAG) bring you a meal rich in French, Italian, and global influences.
Details will continue to emerge.
This event is for ages 21 and up.
TAG Restaurant Group
Jax Fish House
Woody Creek Distillers
Happy Leaf Kombucha